Funding Webinar:
What’s out there and how to apply
12:30-1:30pm, Tuesday 22 September 2020
Come join Natural Health Products NZ from 12:30-1:30pm on Tuesday 22 September 2020 for a funding webinar specific to our industry.
Become familiar with the funding opportunities that are available, criteria for applying, and how to increase your chances of success.
Speakers:
- Natasha D’Costa
Principal Advisor
MPI Sustainable Food & Fibre (SFF) Futures
- Mark Robinson
Business Innovation Advisor – Health Sector
Callaghan Innovation
Callaghan Innovation is New Zealand’s innovation agency. We partner with ambitious businesses of all sizes, providing a range of innovation and research and development (R&D) services to suit each stage of growth. A core component of support we provide to businesses is the co-funding of R&D Projects and activities. At this webinar we will present information on the range of co-funding support and other relevant services and programmes.
- Anna Yallop
General Manager
Seafood Innovations Ltd and Bioresource Processing Alliance
The Bioresource Processing Alliance (BPA) is a Government-funded programme that undertakes the R&D to convert biological by-products from the primary sector into high value products. Scientists and Engineers from a range of research organisations can help companies at all stages of their development journey and we provide funding, equipment and expertise to do this.
Seafood Innovations Ltd (SIL) is a Government-funded R&D programme that funds projects that add value to the seafood industry. Whilst our current funding has now been used, there are still many opportunities to engage with seafood companies in new product development.
- Marshall Maine
Investment Manager, Investment Capability Lead
NZTE Investment
An introduction to NZTE Investment and what ‘free’ resources are available to help you along the capital/investment raising journey and where to go for help.
REGISTER NOW!
There will be a live Q&A on the day, but if you have a question that you would like to submit ahead, please email [email protected].